Celebrate Mardi Gras in extravagant style with this recipe for a giant Mardi Gras king cake burger!
Author: Eliza Charbonneau
Mum's recipe! Absolutely delicious Australian hearty beef mince with noodles. Serve with garlic bread and a 1999 Shiraz.
Author: PETEZOE
A very filling meal that is delicious! Wonderful if you need something quick for your family.
Author: Breanna Ford
Quick and easy oven spaghetti. Use different cheeses to create your signature dish.
Author: Wendy
This is a typical dinner I make for my vegetarian/gluten-free family. If you love mushrooms, this shepherd's pie is the perfect recipe for you.
Author: Coffeecrazed
Stuffed peppers that even the kids will enjoy! Super tasty and easy to make!
Author: ddmama
This is the best alfredo sauce I have ever come up with and any kind of meat or vegetable can be added to it.
Author: Melanie
Traditional German dumplings. You can also mince a few pieces of bacon in a pan, and heat the cooked spaetzle in the bacon drippings-only omit the butter, if preparing recipe with bacon.
Author: MARBALET
If you love BBQ sauce, this is a tasty and easy dish to whip up when you're short on time. We like these BBQ chops with long grain rice mixed with turmeric and peas.
Author: A. Apolskis
A base of spinach is covered with a mushroom, onion, and hard cooked egg sauce, then topped with snow crab and Swiss cheese. My grandmother passed this recipe to me, she always made it with artificial...
Author: EEERRRKAY
'Pickled-pork inspired' broiled pork chops with tangy red potatoes and cabbage on the side.
Author: derek920
A yummy, healthy delight. Multiply ingredients for number of servings desired.
Author: Mary Jay
Vegetables atop a crisp potato crust, with a smattering of tomato sauce and cheese. Who would've thought pizza could be so healthy and so good!
Author: OTUS.FLA
This recipe was passed down from my mom. I love lamb and this recipe shows it off. Serve with roasted potatoes.
Author: Michelle
These are great chicken burgers made with ground chicken and blue cheese. They are served on a toasted bun with a mayo and Dijon sauce. Everyone loved them! I have served the leftovers the next day and...
Author: Nick Gibietis
This Italian-style mac and cheese is enhanced with asparagus and cooked ham.
Author: TINATED
This elegant lasagna is perfect for company.
Author: MARBALET
Tender and succulent pork chops coated with spices and browned, then slow cooked in a chicken and mustard sauce.
Author: JCARRIER
This is an easy, nutritious, warm, and slightly nutty pasta dish that pairs well with just about any meat. This recipe is very adaptable. Want garlic or onion? Add it! More pine nuts? Great! Flavored tomatoes?...
Author: TLRINEY
This dish was inspired by a lot of ingredients and combinations in my head and this is how it played out. I am very happy with the result and can't wait to enjoy this during lunches at work!
Author: Kameron
A tropical taste for your pork chops. Pineapple, raisins and spices perk these up nicely. Serve over cooked rice.
Author: CHRISTYJ
I tried to stay as healthy as possible. Tried to use low-sodium items wherever I could. My husband really liked it.
Author: MarBur
This is the one holiday dish that's my requirement for admission to all family gatherings. I have perfected this version over many years of practice. I'm guessing on the number of servings, but this recipe...
Author: spiritedcharm
These sandwiches are delicious. I purchase steak that has been sliced for making stir-fry, which takes a little less time, but achieves the same results.
Author: SWIZZLESTICKS
My sister and I have 'Rib Cook-offs' quite often and I always seem to win with this recipe. It is a chili sauce based recipe and it is the best I've experimented with so far.
Author: NEVAEHSMOM03
A variation of the meatloaf, that is so unhealthy that only a man would create it.
Author: juno2k
I'm a meat eater so I can say the TVP has the exact texture of ground beef. Textured vegetable protein is a healthy alternative to red meats but this meatless potato casserole recipe would be fine with...
Author: jodster52
Ham, pineapples, apples and brown sugar, all stir-fried together and cooked in the pineapple juice. This is wonderful served over couscous.
Author: Caity-O
This recipe is sweet and creamy. It uses the entire beet. It's pink color is a bonus. A glass of Chardonnay goes perfectly with this dish.
Author: Chardonnay Queen
Macaroni, eggs, cheese and dried beef combine in a creamy soup mixture. This is a delicious casserole that you prepare the night before, then just pop it in the oven for an hour to bake.
Author: Vic
My current version of a classic recipe here is still a work in progress, but it's a pretty good one. This is a meal in itself, and tastes even better the next day when reheated.
Author: TJ White
The shrimp scampi that even those that aren't shrimp lovers will become one! With a slight bold spicy flavor, it will soon be a family-favorite as it is ours. Serve over linguini. I usually add butter...
Author: knlneal
Basic fried rice you can add any meat (chicken, pork, shrimp) to. The vegetables are fried in the bacon grease which gives this fried rice a great flavor. Even my 5-year-old loves it (but I have to cut...
Author: Lisa Colbroth
Shepherd's pie using cauliflower mash in lieu of potatoes. Make the filling early in the day and refrigerate it so that all the spices soak into the beef.
Author: Lora
With garden's last hurrah comes lots of peppers and tomatoes! Stuffed peppers have always been a fall favorite. Topping our old favorite with a slice of fresh tomato is awesome! Try this special added...
Author: Dottie
Use the pumpkin hummus recipe from this site to make this amazing pizza. I love to fool around in the kitchen and I came up with this pizza and my parents love it. For the onions, cut them from one root...
Author: BOND 007
This is less a version of the traditional 'chicken marsala,' than a chicken casserole with Marsala wine in it. Serve with mashed potatoes or wide egg noodles.
Author: audrey
A tasty vegetarian sandwich. Tofu holds a marinade very well, then crisps up nicely under a broiler.
Author: TJ Lombard
A yummy twist on the old fashioned grilled cheese sandwich. My aunt used to make these for me for lunch when I spent the summers with her.
Author: angelfluff
The dressing of a decadent hot dog on a super-healthy salmon fillet. Building on the deliciousness of a mustard-glazed salmon, this recipe adds the bold, bright flavors associated with Chicago hot dogs--white...
Author: CARMOMOF4
Simple rice and salmon dish I thought up on the way home from school today. When I get around to going grocery shopping I will try it with fresh veggies! Not too gourmet, but quick and nutritious.
Author: Natasha
These hamburgers combine ground beef with sun-dried tomatoes, blue cheese, Worcestershire sauce, and dry mustard. These are best on the grill for great flavor.
Author: KitchenKing
Yummy crunchy halibut. You can add additional spices, such as paprika or cayenne pepper, to the flour for breading, if desired.
Author: Andrea S
This is a great meatless Monday option. The basil really pulls all of the flavors together, and the mushrooms bring a nice, savory depth without overpowering. (If you're serving people who don't love mushrooms,...
Author: laurieish
This is a wonderful (and easy) recipe I got from my Aunt. The flavors of lemon and dill really complement the fish. I like to use wild Alaskan salmon for this recipe, but any salmon will work. I usually...
Author: Michelle Ramey